'If we did the things we are capable of doing, we would literally astound ourselves.' Thomas Edison

03 May 2009

More Wild Garlic

Continuing the Free Food Friday (I brought so much wild garlic home I didn't want to waste it) from yesterday - here's the wild garlic bread. For lunch today we have had eggy (from our own chucks) wild garlic bread sprinkled with cheese - mmmmmmmmmmmmmmm.


Jacqui said...

Your posts have been soooo tasty lately :)

Pippa said...

No vampires up your neck of the woods this weekend!! I like the look of the garlic oil, it looks really pretty and it's all making my mouth water!!