Took my rubber gloves and a big bag with me when I walked the dog this morning. Nettle beer is on the go.
I had the Free Food Friday (great idea Claire) bug after that, so I got my River Cottage Preserves book out and had a look through. I was actually looking for a nettle syrup recipe but came up with the above instead. It's going to be a mint cordial/syrup when it's finished. There was no nettle syrup recipe, so if anyone has one :-).
And lastly, some more pickled eggs with chilli. Thanks to Claire we're off hunting wild garlic tomorrow - her blog has made my mouth water.